Daiya Chocolate Cheezecake 400G

Daiya's Chocolate Cheezecake is decadent. Indulgent. Rich, Creamy and Smooth. Each delicious bite hosts a signature blend of cocoa and carob powders, turning their classic filling into a chocolate delight.

Ingredients:

FILLING (FILTERED WATER, CANE SUGAR, CREAMED COCONUT, COCONUT OIL, TAPIOCA STARCH, NON-GMO EXPELLER PRESSED: CANOLA AND/OR SAFFLOWER OIL, COCOA POWDER [PROCESSED WITH ALKALI], POTATO STARCH, VANILLA EXTRACT, PEA PROTEIN ISOLATE, SEA SALT, CAROB POWDER, XANTHAN GUM, SODIUM ALGINATE, LACTIC ACID [VEGAN], TRICALCIUM PHOSPHATE, VEGAN NATURAL FLAVORS, CULTURED SUGAR, VEGAN ENZYME), GLUTEN-FREE CRUST (TAPIOCA STARCH, CANE SUGAR, COCONUT OIL, BROWN RICE FLOUR, FILTERED WATER, WHITE WHOLE GRAIN SORGHUM FLOUR, POTATO STARCH, COCOA POWDER [PROCESSED WITH ALKALI], NON-GMO EXPELLER PRESSED: CANOLA AND/OR SAFFLOWER OIL, MILLED FLAX SEED, VANILLA EXTRACT, PSYLLIUM, XANTHAN GUM, SEA SALT, SUNFLOWER LECITHIN, CARAMEL COLOR, LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE]).
 
CONTAINS: COCONUT